Butter Cookies

1 cup unsalted butter

1/2 cup sugar

1 1/2 tsp. vanilla extract

1/4 tsp. salt

1 1/4 cups all-purpose flour

Beat the butter, sugar, and vanilla until smooth and creamy.

Add the flour and salt and mix to a smooth paste.

Roll the dough into a 1 1/2 inch thick log, wrap in foil and refrigerate for at least 2 hours until firm.

Meanwhile, preheat the oven to 350 degrees F and line baking sheets with parchment.

Cut the log into 1/4 inch slices and place 2 inches apart onto the prepared baking sheets.

Bake for 12 to 14 minutes.

Cool on a wire rack for at least 5 minutes.

by Sulit.com.ph (MissPersephone)