3/4 cup dark chocolate, chopped
1/4 cup unsalted butter
1/4 cup all-purpose flour
1/4 tsp. baking powder
pinch of salt
2 eggs
1 cup caster sugar
1 tsp. vanilla extract
1/2 cup plain chocolate chips
Preheat the oven to 350 degrees F.
Line 2 baking sheets with parchment paper.
In a small saucepan, melt the butter and dark chocolate together. Cool slightly.
In a medium bowl, sift together the flour, baking powder, and salt.
In a separate bowl, beat the eggs, sugar, and vanilla extract until pale. Stir in the melted chocolate. Add in the flour mixture and chocolate chips. Mix until combined.
Scoop out tablespoonfuls of the batter onto the prepared baking sheets.
Bake for 8 to 10 minutes.
Cool on wire racks.
by Sulit.com.ph (MissPersephone)
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